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Veal Osso Buco
Veal shank braised with olive oil, veal stock, onion, garlic, tomato, carrot, celery, and mushrooms. Served over capellini pasta.
Customer Reviews
Very good as always. I had the veal topped with lump crabmeat. Delicious! The atmosphere was perfect for a quiet anniversary dinner with our family. -- Lisa Potier Broussard (thru Facebook)
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